This article contains content wagamama uk menu pdf is written like an advertisement. British-headquartered restaurant chain, serving Asian food based on Japanese cuisine.
The first Wagamama was opened in 1992 in Bloomsbury, London, founded by Alan Yau, who subsequently created the Chinese restaurants Hakkasan and Yauatcha. In 2005, the restaurant’s owner Graphite Capital sold the majority stake of 77. As of July 2017, the chain includes over 140 restaurants, with 120 being in the UK. Other restaurants are located in Austria, Bahrain, Belgium, Bulgaria, Cyprus, Denmark, France, Gibraltar, Greece, Ireland, Italy, Malta, the Netherlands, New Zealand, Norway, Oman, Qatar, Slovakia, Spain, Sweden, Turkey, the UAE, and the United States.
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Wagamama has released two cookbooks in order to further extend their brand. The first site on Streatham Street, Bloomsbury, London closed permanently on 19 June 2016. Japanese for “self-indulgent”, “self-centered”, “disobedient” or “willful” and is most often translated by the brand as “naughty child”. Wagamama brands itself as following the process of kaizen.
In November 2015 the chain was named by the Marine Conservation Society as one of seven restaurants surveyed that failed to meet a basic level of sustainability in its seafood. However, this was later retracted, as Wagamama revealed more information about the origin of its seafood. In December 2017 the chain was forced to apologise after it was revealed some of their workers were warned they would face disciplinary action for calling in sick over Christmas. The manager of their North Finchley branch had asserted it was responsibility of staff members, according to their contracts and handbook, to find somebody to cover their shifts. Investcorp and Morgan Stanley to tuck into Wagamama”.